Friday, May 16, 2008

One of my fams fav

Colby asks for this one all the time. It is an easy to do meal.

Mexican Hot Dish

Brown 1 lb lean hamburger & 1 chopped onion with 2 clove garlic minced
Add 2 T Chili powder, 1T Dry Cilantro, 1T Cumin & salt/pepper
Add 2 cans tomato soup+1 ½ cans water.
Let simmer 15 min.
Place in 9x13 pan & pour corn bread dough on top
(I use 1 box jiffy corn muffin mix)
Bake @ 375 for 25 min. We serve in bowls with sour cream on top.

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