Wednesday, May 28, 2008

Angle Food Cake Topping

I love Angle Food Cake. I could eat a hole one myself. One of my favorite toppings is Orange Whip Cream. It is so good.

In a small sauce pan combine the zest of one orange and the juice of 2 oranges. Put over med-high heat and bring to a light boil stirring often. Then stir in 1 T corn starch 3T water mixture. The orange juice will thicken up. Take off heat and let that cool. Whip up 2 cups heavy cream adding vanilla and sugar to taste. Finish by whipping in the cooled orange gel. Now the topping is ready. Enjoy!

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